Steward/stewardess, Railroad Dining Car
Overall rating: (N/A)
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Supervises and coordinates activities of workers engaged in
preparing, cooking, and serving food to passengers on railroad
dining car: Requisitions food supplies necessary to fill menu
and prepares requisitions for linen, crockery, and silverawre
from commissary. Examines supplies for quality and copmleteness
of orders.
Supervises workers engaged in storing food in vehcile.
Reecives bills and money from Waiter/Waitress, Dining Car (r.r.
trans.) and makes change. Maintains record of all cash received
durnig each day. Informs Cook, Railroad (r.r. Trans.) of
approximate number of persons expected to borad train. Assings
work stations to Waiters/Waitresses Dining Car (r.r.
Trans.).
May coordinate sale and serving of beverages in lounge vehicle and
be designated Steward/Stewardess, Club Car (r.r.
Trans.).
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Steward/Stewardess, Railroad Dining Car
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